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video recipes

Fried Spring Rolls

May 15, 2012November 8, 20221110 Views 6 Comments

Pandan Chiffon Cake (II)

May 6, 2012November 27, 20222342 Views 68 Comments

Orh Kueh (Yam Cake) (I)

April 1, 2012November 16, 20228526 Views 37 Comments

Kuih Seri Muka (Kueh Salat) (I)

February 17, 2012November 28, 20225583 Views 28 Comments

This recipe is adapted from “Cooking for the President” with some minor changes. The custard layer is sweet, smooth, soft and rich. The slightly salty glutinous rice layer is less rich and nicely chewy. The 2 layers complement each other perfectly in texture and taste.

Kueh Lapis (I)

December 14, 2011January 19, 20232048 Views 51 Comments

10-Minute Kaya (I)

October 9, 2011November 12, 20225662 Views 59 Comments

Soon Kueh (Turnip Dumplings) (I)

September 26, 2011November 8, 20222608 Views 20 Comments

Kueh Bengka Ubi (I)

August 15, 2011November 8, 20222072 Views 38 Comments

Sambal Stingray (I)

April 12, 2011November 8, 20225272 Views 14 Comments

The keys to good sambal stingray are fresh and young stingray, good sambal, high heat and not overcooking the fish. Banana leaf wins extra brownie points for presentation.

Har Cheong Gai (Prawn Paste Chicken) (I)

March 29, 2011November 8, 20222118 Views 19 Comments

Pandan Chiffon Cake (I)

March 23, 2011November 8, 20223466 Views 145 Comments

Cereal Butter Prawns (I)

February 25, 2011November 27, 20225022 Views 20 Comments

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